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Gourmet Meal Prep

Drop Off Catering

Gourmet Meal Prep

Drop Off Catering

Gourmet Meal Prep

Private Event

Drop Off Catering

CALIFORNIA /MEDITERRANEAN

Lobster Bisque with Broken Rice + Claw Meat + Aged Sherry + Tarragon (Copy)

Beef Short Rib with Whipped Plantain and Red Wine Reduction (Copy)

Hamachi Crudo (Copy)

Mushroom Walnut Bolognese (Copy)

Seared Barramundi with Oregano Chimichurri (Copy)

King's Ransom Cocktail (Copy)

Vegan Smoked Eggplant "Cacio e Pepe" (Copy)

Tamari Pickled Soft Egg (Copy)

Charcoal Fired Ricotta and Squash Blossom Pizza (Copy)

Dungeness Turmeric Curry Crab Cakes w/ Harissa Aioli (Copy)

Whole Roasted Branzino (Copy)

Wild Mushroom Congee (Copy)

Grilled Octopus (Copy)

Close Up of Deliciousness (Copy)

Sumer Gazpacho (Copy)

Smoked Beef Rib with Plum Vinegar & Gojuchang (Copy)

Blue Oyster Mushroom Calamari (Copy)

BBQ'd Branzino w/chimichurri and potato galette (Copy)

Fish Prep (Copy)

Vegan Rice Noodle with Edamame + Mint (Copy)

Vegan Fava Bean and Maitake Burger, Shitake Bacon, Cashew Cheddar (Copy)

Carmelized Fennel and Sweet Potato, Goat Cheese, Dill (Copy)

Fried Zucchini Penne with basil pesto gremolata, burrata, cherry tomato, dill (Copy)

Molcajete and Turquoise (Copy)

Sweet Corn Polenta with Eggplant Ratatouille (Copy)

Braised Octopus with Chickpea and Tomato (Copy)

King Crab Curry with Soba Noodle (Copy)

Vegan Cauliflower Kung Pao (Copy)

Lamb Meatballs in Spicy Red Pepper and Tomato Sauce (Copy)

Broken Rice Porride (Copy)

Vegan Cobb Salad (Copy)

Fried Zucchini Farfalle (Copy)

Seared Black Cod with Bok Choy (Copy)

Mae Hong Son Pork Noodle (Copy)

Table Scape #4 (Copy)

Table Scape for 20 guests (Copy)

Place Setting (Copy)

This Menu can be served family style or plated, heightened or more casual.

STARTERS

Lions Mane Crab Cakes

Garlic Aioli

Mushroom Toast

Creme Fraiche + Garlic Confit + Thyme + White Wine + Country Toast

Smoked Beets

Pistachio Dukkah + Sumac Yogurt + Honey

Fennel + Zucchini & Leek Soup

Chicken Stock + Weiser Farms Potatoes + Heavy Cream + Pecorino

Celery Root Soup + Togarashi

Russet Potatoes + Leeks + Parsley

Gambas al Ajillo

Aged Sherry Vinaigrette + Crispy Garlic + Smoked Paprika

Shrimp & Grits

Creamed Corn Polenta

Pan Seared Sea Scallop

Sweet Corn & Tarragon Polenta + Beurre Blanc + Guanciale

Mushroom & Herb Polenta

Lions Mane & Oyster Mushroom + Aged Parmigiano + Creme Fraiche + Calabrian Chile + Herbs

Pan Fried Artichoke Hearts

Fava Bean & Shelling Pea Gremolata

Blistered Snap Peas

Mint + Buttermilk + Bread Crumb

Blistered Blue Lake Beans

Crispy leek + Meyer Lemon Vinaigrette + Burrata

Crispy Eggplant

Goat Cheese + Toasted Walnut + Honey

Roasted Black Truffle Sun Chokes

Aged Parmigiano + Artichoke Cream

Spice Roasted Cauliflower

Sweet Corn + Salsa Matcha

Cauliflower Tikka Masala

Heavy Cream + Tomato + Tikka Spices

Mushroom Wellington

Port Wine Reduction

SIDES

Celery Root Au Gratin

Gruyere + Cheddar + Heavy Cream + Herbs

Pommes Anna

Idaho Russets + Ghee + Thyme + Parsley

MAINS

FISH

Salmon Brown Butter

Caper + Garlic + Lemon

Wild Pacific Striped Bass

Garlic Confit + Green Olive + Cherry Tomato Sugo + White Wine

Whole Roasted Branzino

Chimichurri

PORK

Peads & Barnett Pork Strip Loin

Guajillo + Date Sugar + Fennel

Peads & Barnett Pork Chops

Apple & Fennel Slaw + Guajillo + Date Sugar + Fennel

LAMB

Smoked Lamb Shoulder

Salsa Rojo + Zucchini Corn Polenta Fritters

Lamb Chops

Cumin Yogurt + Mint Relish

BEEF

Braised Short Rib

Red Wine Reduction +Nantes Carrot + Whipped Potatoes + Mushrooms

Snake River Farms Waygu NY STRIP

Caramelized Onion & Mushroom

Snake River Farms Waygu Zabuton

Ponzu + Crispy Leek + Horseradish Cream

Creekstone Farms Ribeye

Ponzu + Crispy Leek + Horseradish Cream

Creekstone Farms NY Strip

Caramelized Onion & Mushroom

Prime Ribeye

Au Poivre

Prime NY Strip

Caramelized Onion & Mushrooms

Prime Filet Mignon

Cipollini Onion + Pan Sauce

POULTRY

Rabbit & Turkey Meatloaf

Tomato & Cherry Glaze + Whipped Potatoes

Brined & Roasted Chicken

Pan Sauce + Nantes Carrot

© 2022 Chef Chris Of venice

Venice, California

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